Versione Italianaenglish version
   
 
 
 
   
 
   

Extra virgin olive oil & orange 'fusion'

Condividi su facebookScarica e stampa

Product code: A-110

Capacity:
Futura bottle 250ml

Packaging:
Cardboard box with 6 bottles, dimensions 18x12x32, weight: 3.9 kg

Conservation:
Once the biological, orange infused extra virgin olive oil has been produced it is stored away from harmful light and air, in stainless steel tanks. The oil is then stirred every now and again, mixing slowly in order to obtain a perfect 'Fusion'.

Bottling:
The extra virgin olive oil & infused orange is then stirred even more slowly for about two hours to obtain a homogeneous product. It is then poured through a cotton filter and bottled in special dark glass. The bottles are taken from their original wrappers only at the moment of filling, they are then blown with special alimentary nitrogen, filled and capped. Although the whole process is carried out on a homemade basis, our company respects and applies every health and hygiene measure required for this activity.

Packaging:
Once filled and capped the bottles are labelled and packed manually.   

Conservation:
In order to maintain an optimal preservation, the product should be kept in a dry, cool place, away from the rays of the sun. Under these conditions the product will remain well preserved even after opening.

How to savour the flavour:
Your sense of smell can pick up the zest of freshly peeled oranges; it presents itself to the palate fresh and sweet with a mildly sour aftertaste of orange peel, wonderful to use as a dressing for marinated fish like tuna, sword fish or salmon. It lends itself extremely well to raw fish dishes add tuna and you will savour a flavour never exalted when cooked. Concocted to remind our palate of the true Mediterranean flavours such as the famous fresh bread crumbs drenched in olive oil and fresh orange juice, used for dressing 'sarde alla beccafico' ( figpecker sardines ) or stuffed Palermitan swordfish rolls. The 'Extra Virgin Olive Oil & Orange Fusion' is particularly good for cooking or marinating chicken, duck, turkey, fish and shellfish, or for salad dressings and even for grills. Used in particular for “Love Salads” which are gifted with a touch of sweetness.